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Soups, salads and noodle dishes served in a smart room with shared tables and floor cushions.
✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
| Monday | 11:30 am–2:30 pm, 5:30–10 pm |
| Tuesday | 11:30 am–2:30 pm, 5:30–10 pm |
| Wednesday | 11:30 am–2:30 pm, 5:30–10 pm |
| Thursday | 11:30 am–2:30 pm, 5:30–10 pm |
| Friday | 11:30 am–2:30 pm, 5:30–10 pm |
| Saturday | 11:30 am–2:30 pm, 5:30–10 pm |
| Sunday | 11:30 am–2:30 pm, 5:30–10 pm |
Address and Contact Information
Address: 131 Corrimal St, Wollongong NSW 2500
Phone: (02) 4226 2495
Website: https://www.jasminerice.com.au/
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Menu
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Reservations: jasminerice.com.au
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Reviews
Spokovich Taylor
Me and my girlfriend both loved it here. Parking was hard being in Wollongong although there are a few spots along the road if you are lucky. We tried 3 different dishes, See ew, Beef Fried Rice and the Lemon Chicken. They were all big plates and in my mind good value for money. The presentation was very nice and the taste made me happy that I have a container for seconds. The atmosphere was quiet and warmly, there are nice designs, wall art and big glass windows which we were seated at. It gave us a nice view of the cold rainy weather outside and made us thankful that I was not part of it. The staff were very kind and the cat robot that sings while it delivers birthday cakes and takes back dishes was a nice cute attraction for customers.
… moreSukitha Gunasekera
Dining at Jasmine Rice was the best. It is one of the best Thai restaurants we have ever dined in. The food was amazing. Really get the authentic taste & also love their generous portions. The atmosphere is so great. Will recommend an early booking to avoid queueing. Can park 6-7 cars only.
… moreAnn Lee
Friendly staff. Food was so tasty
… moreGlenn Burbridge
If there was ever a restaurant that deserved 6 stars, this is it.From the moment you walk in the door, you are greeted with a friendly smile and staff dressed in traditional Thai attire. You’re taken to your table, or like us, you sit at a low table on cushions. The staff are so happy to serve you and are friendly and very attentive. We had a large order and we couldn’t make up our minds. It didn’t matter. The waiter was patient and kind and helped us plan our meal. And what a meal it was, it was served fast and presented perfectly. The food was delicious just like it was delivered from Thailand. I dine out a lot, and It can be hard for me to come away from a restaurant and say that it was an eating experience. The restaurant decor is perfect, and the atmosphere is calming and perfect for eating and chatting. To the staff and the owner, well done congratulations. I will be returning and shouting your name to anyone who will listen. Even if you live in Sydney, this restaurant is worth the hour of travel to dine here. Oh, and I shouldn’t for get the birthday singing robot, but you have to dine here to find out about this unique little touch of tech. DONT FORGET TO BOOK.
… moreFarhan Tanvir
Undoubtedly they served the best fried rice in Wollongong. Authentic Thai style food. Their every dishes are pretty much delicious. Strongly recommended.
… moreCil
We have been here quite a few times and we have not been disappointed yet, we can’t fault anything with the food. It all tastes so amazing, the staff are lovely, the decor and the vibe is great, they have a robot that goes around and collects plates it also sings happy birthday to people it’s quite cute. It’s always busy in there so expect to wait a bit for food but it’s worth it. We have also experienced sitting down on the floor to eat, I was too much of a fan of that only because I’m not used to it but I enjoy trying new things 🙂 I will upload more photos when we return and have something different. I do highly recommend getting the fried rice with prawns from here it’s highly addictive to eat
… moreMeth Herath
It’s been a long time since we went to the dine in at Jasmine Rice. The place is very busy inside the restaurant as well as takeaway. Book ahead. Just like before, the food was very good looking and delicious. Fun fact, they now have one of those automatic robots that go around with plates. Kids will be amused. Great entrees and they have a good selection of drinks. Have to specially mention the pork ribs and chicken noodles. One of the best I have had. The only thing we noticed is the prices are high. But give the current economy of both banks and governments ripping off the common working man with high interest, raw food is expensive. So expect to pay a bit more. That’s all good, as I mentioned before that the food is delicious and big in quantity. Definitely recommend and will be back again. Oh and if you’re driving, there is a council parking spot , just a few meters away.
… moreSanjay Mathur
Has a wonderful Thai inner with family and friends. Though we did not had a prior booking the restaurant Manager was kind to accommodate four of us. Delighted to see use of robo trolley to reach plates and cutlery across the vast restaurant. Very efficient and polite hostesses. They espically took extra care of our vegan food request.
… moreJennifer Le
One of the best authentic Thai restaurants in Wollongong. The Four Seasons Duck Curry is a must try, it has various fruits like strawberries, lychee, pineapple and tomato in the curry and tastes so unique and delicious! It’s our second time eating the curry and it still tastes just as good. It is on the saltier side so it is perfect with the jasmine rice served here. The Gai Yong chicken was cooked tender, and not dry at all! We loved the dipping sauce as well. Dessert took a half hour wait though, and I wouldn’t recommend buying desserts from here considering the price and the long wait. The staff here are attentive and very friendly, you can get water refills as well. Bathroom facilities are also available here, and both floor and table seating too. I recommend booking in two days in advance on a week day as reservations are hard to get in before 6:00pm on the day.
… moreLeanne M Williams
Delicious food, really friendly service and of all things….a robot!!!! A wonderful experience. Loved it.
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