Great Wall Chinese BBQ

  3.3 – 41 reviews   • Barbecue restaurant

Great Wall Chinese BBQ 6030

Hours

Tuesday9 am–5:30 pm
Wednesday9 am–5:30 pm
Thursday9 am–9 pm
Friday9 am–5:30 pm
Saturday9 am–5 pm
Sunday11 am–5 pm
Monday9 am–5:30 pm

Address and Contact Information

Address: 36 Ocean Keys Blvd, Clarkson WA 6030

Phone: (08) 9407 9898

Website:

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Reviews

Pradip Karki
The first time I tried this restaurant but to be honest the food was very bad too much oily as well. I will never go again very disappointed. wastage of money.
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Aaron Powell
Noodles are VERY slimy, & that was made-to-order, so you can’t blame it on sitting around in the cheap discount container options they also sell.
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Gabriel Tavares
No care for food or customers.
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Chesca G
First time coming here. I ordered wonton noodles yesterday. And it was not that good 🙁 Sorry! You need to improve the flavour of the broth. The wonton, it is too tough. Overworking the dough will make it tough. Also, the broth no taste, it is oily too.
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Rob 2155
Decided to get 2 small takeaway containers to take home for lunch, $13.90 each for quite a decent serving of the buffet food. All looked quite fresh and tasted great. The staff were very friendly and it was quite good value for money, will definately be back!
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Chris Kuek
Usual ‘ pile your plate’, but the cooked to order is pretty good, and prices are reasonable. Shown is fried hor fun with beef for $12.90. Very large serve.
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Angela Willis
Food tastes nice but 90% of it was not even warm. Spring roll, fish and chicken were barely room temperature… unfortunate because I couldn’t eat half of it for fear of getting sick…. 17.90 for half a plate…
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Rev Santos
Pretty much a mini buffet of Chinese food. Food is decent and serving size depends on how much you can stack on your plate.
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Rachel Pearce
If I could give less than 1 star I would. I was sick for 4 days after eating this. It wasn’t even good enough to finish so unfortunately I gave my dog some left overs and she’s still poorly. Stay away or get food poisoning. Ugh.
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morgan yamaso
they run the business as cheap as they can with mediocre western push out the door food, mostly veg soy rice and msg, just another sad excuse for chinese.
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