Firewater Grille

  4.5 – 756 reviews  $$ • Steak house

Firewater Grille 6000

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Modern Australian food in a stylish hotel restaurant/bar with plush booths and exposed stone.

✔️ Dine-in ✔️ No takeaway ✔️ No delivery

Hours

Monday
(Monarch’s Official Birthday)
6:30 am–10 pm
Hours might differ
Tuesday6:30 am–10 pm
Wednesday6:30 am–10 pm
Thursday6:30 am–10 pm
Friday6:30 am–10 pm
Saturday6:30 am–10 pm
Sunday6:30 am–10 pm

Address and Contact Information

Address: 1 St Georges Terrace, Perth WA 6000

Phone: (08) 9261 8025

Website: https://www.perth.duxtonhotels.com/dining/firewater-grille

Menu Images

Menu

Bread
Artisan Sourdough Slices
Cheese & Garlic Boule
Entree
Creamy Celeriac Winter Soup
Seared Shark Bay Scallops
Citrus Quinoa
Black Angus Crudo
Grilled Fremantle Octopus
Australian Fresh Oyster
Main
Roasted Cauliflower Steak
Mushroom Risotto
Prawn And Scallop Linguine
Organic Baby Chicken
Sea To Plate
Lamb Shank
Canapes
Cucumber, Spinach Mie De Pain, Neufchatel, Activated Quinoa
Savoury
Panko Quail Eggs, Finger-Lime Emulsion, Sesame, Wakame
Truffled Petit Pot Pie, Woodland Mushrooms, Edamame, Dried Tomato
Hazelnut Scallop, Sauce Girondine, Native Muntries, Beach Succulents
Sweet
Creamy Pear Mousse, Brownie, Pear, Caramel, Pecan, Mirror Glaze
Mango-Jasmine Tea Tart, Mango, White Chocolate, Tea Namelaka, Lemon Balm
Black Forest Craquelin Choux, Cocoa, Whipped Ganache, Rum Cherry, Chantilly
Tea Selections
Assam English Breakfast
Darjeeling 2nd Flush
Jing Chai
Jing Earl Grey
Jing Vanilla Black
Lemongrass & Ginger
Blackcurrant & Hibiscus
Sencha Zen
Others
Standard High Tea
Smoked Salmon With Horseradish Cream On Rye
Vanilla, Rosewater Panacotta
French Macaron
Strawberry Cointreau Tartlet
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Reviews

Hollywood Typing Services
My hubby and I enjoyed the most amazing lunch at the Firewater Grille on the weekend while staying as guests at the Duxton Hotel. Everything was spectacular from the greeting on entry to the stunning layout and decor of this beautiful restaurant. The service was by far the best we have experienced in years and the food……… 10/10! We had the rack of lamb and the Sea to plate (Pink Snapper). The food was presented beautifully, cooked beautifully and presented beautifully. The wine selection is extensive and you are sure to find something amazing. I honestly cannot fault a single thing. I would highly recommend this restaurant.
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Michael Trinh
It’s a place with a very wholesome ambience. While you won’t get a deluxe buffet selection, it’s more than adequate for the pricing, especially as they are of the few buffets that still offer unlimited soda as part of experience. Despite the selections and portions not being as ebullient as the word buffet may connotate, I enjoyed that, for once, my buffet experience was more akin to home dining rather than gorging myself from a fancy trough.
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Krystal Wang
Super service. Beautiful atmosphere. Good date night or anniversary venue. We went to celebrate a birthday, and their selection of wine was impeccable. $400++ bill but worth the occasion. Best mushroom sauce I’ve ever had.
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Fadilah Asgan
This is our go to place to take our beloved fam. Everything from the time you walk in, seated, ordering the service & atmosphere, the food is 5 star. The food is delicious as always.
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Chee Ling Chai
Food is symbolic of love when words are inadequate. We had a lunch buffet at this restaurant which is located on the Lobby Level of the Duxton Hotel Perth. The ambience of the place was very good and the staff were friendly. Food was fresh, juicy and delicious.
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saiyara.
Started the night with non-alcoholic drinks bread, and burrata for appetisers! This is my first time trying the trending tiktok dish and I’m so glad I did! Even though it’s just cheese, eaten with the dressing, salads, tomato’s (especially the tiny ones) burrata is so delicious and I definitely want to get it again! The bread was tasty too – loved dipping it in the olive oil For mains, we got steak with a side of mashed potatoes, roasted potatoes, and broccolini. I’m always really cautious about a good steak but Firewater smashes it out the park! It was cooked so well and complimented the sides so well. For dessert, we split a Creme Brulee! It was citrus-ey and had some cute little berries on the side, it was nice! The restaurant had a nice ambience and the staff were lovely too, would highly recommend a visit
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Charlie Harun
I’m writing this from within the restaurant itself (after 9pm) We are regular patrons here and have been coming for years for their delicious steaks.
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May
A very nice restaurant located in the heart of the city centre. Great food and service! The winner of gold plate award !
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Amy K
We Came here for the dry aged beef Steak The oysters were fresh and delicious. The dry aged steak was amazing. Perfect flavor and texture. You should definitely come if you want really good steak .And the dessert was the best I’ve had in Perth. Not too sweet but so Classy. Friendly attentive staff. Also the hotel was so pretty and had a wonderful atmosphere. Plenty of convenient parking down the road. I highly recommend this restaurant
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Elisabeth Bernadette
Adding up our culinary experiences. The ambience was good. Service was also good. Would have been nicer to have lil extra vegies on the steak menu. Will come back to try some more of your menu.
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