Connaught Chinese Restaurant

  3.5 – 29 reviews   • Chinese restaurant

Connaught Chinese Restaurant 2337

✔️ Dine-in ✔️ Takeaway

Hours

MondayClosed
Tuesday12–2 pm, 5–9 pm
Wednesday12–2 pm, 5–9 pm
Thursday12–2 pm, 5–9 pm
Friday12–2 pm, 5–9 pm
Saturday12–2 pm, 5–9 pm
Sunday12–2 pm, 5–9 pm

Address and Contact Information

Address: 1/147 Kelly St, Scone NSW 2337

Phone: (02) 6545 1343

Website:

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1/147 Kelly St, Scone NSW. Get Directions. Trading for 23 years. Closed. Facebook icon · Call · Unclaimed Business. Claim it now. About Connaught Chinese …

Reviews

Phillip Quigg
Nostalgic Chinese restaurant, family run with polite and friendly service.
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MACKA MCINTYRE
Read alot about this place so thought i would give it a go and it was fantsstic great food good service certainly would go back
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Annalese Dean
Absolutely disappointing. Mongolian and honey chicken tasted like garbage, didn’t even taste anything like it should. Shouldve read the reviews first. Rice was bad as well. Only thing good was the chicken and corn soup.
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Megan Ford-Hrbek
Ethiopians eat better food then what this place is serving people.
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William Hood
Read the reviews and thought we’d make our own decision as it’s the only one in Scone. We won’t be going back. Couldn’t get the drink order correct. Meals brought out almost ten minutes apart so my meal was cold before my partner’s meal arrived and they forgot to bring the noodles out. When we asked about the noodles the lady tried to take my partner’s meal back to the kitchen and asked if we could share.
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Peter Tylee
This looks just like a typical country town Chinese restaurant, with the design and decore we’ve all seen many times in many places. However, some things set it apart. There is fast and friendly service, with freshly prepared food available in almost no time. And the food! It is delicious. There is a good variety on the menu and it is authentic.
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Dale Harding
Nope. Despite friendly & fast service, I won’t go back. Spring rolls were homemade which was great but they were greasy and gluggy. The chicken in the special fried rice was a BBQ chook that had been shredded. The “ham” in the special fried rice was devon. Skip it.
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David Noonan
Old fashioned Australian Chinese restaurant. Good service and good food. Generous servings. Gary and Susannah Ma have owned this for over 30 years and have been outstanding citizens. I love to eat there and chat with the !
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Margaret Turnbull
Food was good, fast service. A bit hard in the language. Old fashioned but pretty clean.
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Kea Connolly
Always a good feed, my personal favourite in town. Capable of off nights, like anybody, but majority of the time is perfect. Friendly staff and polite service.
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