CHAE

  5.0 – 25 reviews   • Korean restaurant

CHAE 3781

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CHAE offers an authentic taste of Korean cuisine, where we craft our condiments from scratch using traditional fermentation techniques. Join us to experience the flavors that have organically developed through slow cooking, all while relishing the tranquility and serenity of our hillside location.

✔️ Dine-in ✔️ No delivery

Hours

MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday
(Friday before the AFL Grand Final)
6–8 pm
Hours might differ
Saturday1–3 pm, 6–8 pm
Sunday1–3 pm

Address and Contact Information

Address: 33 Mountain Rd, Cockatoo VIC 3781

Phone:

Website: http://chae.com.au/

Menu Images

Order and Reservations

Reservations: chae.com.au

Photo Gallery

Related Web Results

CHAE | Slow food | Cockatoo

CHAE specialises in Korean cuisine with a strong focus on traditional Korean fermentation.

Chae – Broadsheet

Chae is just an hour’s drive from the centre of Melbourne, but its location in the scenic town of Cockatoo – deep in the Dandenong Ranges – makes it feel …

Chae, Cockatoo | restaurant review – Delicious

Review: This tiny Korean eatery was rural Melbourne’s best kept secret – until now · Cockatoo, VIC · $$$$$ · Cuisine: Asian · Critic’s rating · (User …

Reviews

TMV
To put it simply, I had a great Korean dining experience where it felt like my mum was cooking me delicious meals.
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K
Honoured to have the opportunity to dine at this cosy spot away from the hustle bustle of Melbourne. It was truly a degustation journey focused on fermentation involving both food and drinks. Chae really takes it to the next level with sustainable farming in their own backyard
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Mashi_soyo
Chae x Supernormal
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Zhe Kwan
Food is absolutely divine, intimate dining experience. Only downside was the distance from Melbourne but definitely worth the drive!
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food_reviews
WOW!!! Our best Korean dining experience to date. Chae and Yoora have done an amazing job with making this dining experience one we’ll never forget. Food like no other, the best expression of Korean food we’ve ever had! Thank you so much
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Chuankai Lim
Owners Chae and Yoora have created an intimate dining experience nestled in the hills of the Dangenong Ranges. The setting is calm, minimalist and warm. Although the food is simple, delicious and conveys the wholesome quality of a home cooked meal. It is evident how much time, preparation, effort and thought has been spent in order to culminate such an experience.
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yippee kiyay
Brilliant model for intimate dining experience. Excellent refined flavours, a lot of produce and ingredients grown on site. Very affordable for the experience. There is no wonder that they had to change to ballot bookings. Good luck to everyone getting another seating!
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Fiona Wong
it was a wonderful experience – every dish and drink were delicious and wholesome! i love that all the kimchi, condiment, sauces and even drinks were homemade, i also loved the attentive service from Chae and Yoora which made us feel so welcomed in their home!
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Tommi H
I can’t describe it in a way that does justice to chef Jung Eun philosophy on food. She has a passion to share Korean culture with Australia and is doing so in a way that pays homage to imperial dining and her parents. Homemade fermented produces, condiments and sauces feature in every dish, ingredients including her mum’s home made oil makes its way from Korea to Melb.
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Elisa Ngo
Beautiful food.
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