Celsius Restaurant

  4.1 – 113 reviews  $$ • Restaurant

Celsius Restaurant 4812

Social Profile:

✔️ Dine-in ✔️ No takeaway ✔️ No delivery

Hours

Monday6–10 am, 12–9:30 pm
Tuesday6–10 am, 12–9:30 pm
Wednesday6–10 am, 12–9:30 pm
Thursday6–10 am, 12–9:30 pm
Friday6–10 am, 12–9:30 pm
Saturday7–10:30 am, 12–9 pm
Sunday7–10:30 am, 12–9 pm

Address and Contact Information

Address: 166 Woolcock St, Currajong QLD 4812

Phone: (07) 4759 4900

Website:

Order and Reservations

Reservations: accorplus.com

Photo Gallery

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Reviews

Zil Silvester
A classy little restaurant to treat yourself to a nice meal and cheeky drink. The service was fast and the view of the pool was a lovely touch. Some good lunch specials and game day specials too. They were very accomodating of the baby and prices were reasonable.
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mrsmsangster
Went here today for my husband’s pre bday meal. We have been travelling the Australian lap and thought we might as well celebrate now just in case we end up in the boonies next weekend.
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Donna Lonsdale
Meals here were fantastic. Staff were amazing.
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Raymond Lind
Our meals here were a mixed bag: some were good, but a couple of others were very poor. Steer clear of the salmon as our was dry as the Sahara.
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outbush mum
Food was mouth wateringly fabulous! No bad comments there. The staff that attended to our needs were professional friendly courteous and attentive to our needs, very impressive. Both food and service one would expect from a top-notch restaurant, slightly unexpected from a smaller motel restaurant. A wonderfully unexpected enjoyable evening.
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Lily
I came here alone and had the worst experience, the waitress wasn’t friendly at all and made me feel really uncomfortable especially because I was alone I think she was more inclined to be rude to me. There was one nice waitress she was an older lady. I got the curry and it tasted good but the serving was really small.
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Ivan Evans
Staff were very helpful and friendly food was good atmosphere was great would come back anytime
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Sam Hayes
Don’t bother. Hit and miss. First night, food was half decent (not really worth it for the price though) and the next it was was terrible. The pictures tell a thousand words. Oily, blonde calamari and overcooked steak with freezer burn vegies.
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Sean O Hanlon
Food was nice well presented and tasty. But the service was shocking staff wondering a round no one giving them any guidance. I watch as a lady got her main meal and she was not given a knife and fork she called 3 different waitresses and was ignored she had to get up and find it herself. I asked for a dessert menu and was given it 25 minutes late and trying to get the attention of a waitress I give up and done with out. They need to get a front of house manager who knows what they are doing
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Shaun
I’ve probably had worse dinners, I just can’t remember them. Got a $42 eye fillet with a few bits of baked potato and some brocollini that was raw. the steak was cooked medium rare (as requested) and was the toughest bit of steak I’ve ever had. Sent it back as it was inedible. Won’t be back overall disappointing experience. Service staff were nice. Food was terrible
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